Canning Class: Sauerkraut

It's crunchy, sour and good for your gut! Join Food for People and the Master Food Preservers of Humboldt for a lesson on how to ferment your own homemade sauerkraut. Participants will go home with their own jar of sauerkraut. To RSVP, please contact Kayla Watkins at (707) 445-3166 ext 305 or kwatkins@foodforpeople.org.